<Problems with local meats:
You are probably concerned about what is normally offerred as meat in the market. After all, hygienically prepared meat is a critical element of your diet. You are also keen on making sure that the meat you buy is not poorly cut or too tough  and stringy. This depends on whether it was a disease free animal, what it was being fed, how hygienic were the conditions it was reared in, as well as the cleanliness of its handling, meat preparation and storage.>

If you are concerned about problems with local meat, or if you simply like your meat succulent and flavourful you should take a look at  OFP's Approach.